Ah, the great debate: gas BBQ vs. charcoal BBQ vs. wood. Let’s be honest – we’ve all had that moment when we wonder, “Why did I opt for gas?” Sure, gas BBQ’s may seem convenient, but convenience comes at a cost… and a stench.
Imagine: you’re having a lovely summer BBQ. The sky is clear, the coals are hot, and then… the gas BBQ bottle runs out. Cue the mad dash to find a gas bottle for BBQ near me, or worse, trying to recycle that giant gas cylinder you’ve been ignoring in the corner of the garden. Not to mention the lingering smell of gas that could rival your neighbour’s questionable cooking skills.
But it gets better—or worse, depending on your sense of smell. Have you ever noticed how a gas BBQ gives food that slightly metallic, fuelly aftertaste? No? Lucky you! For the rest of us, we know the sad truth: your beautifully marinated steak now tastes like it’s been slow-cooked over a car exhaust. Gas BBQ vs. charcoal BBQ? It’s not even a fair fight.
Taste the Difference
Let’s face it – nothing beats the rich, smoky flavour you get from real charcoal or better yet, premium hardwood like the ones we supply at Namibian Hardwood UK. Our logs give your food that delicious, authentic taste, while gas BBQ’s leave you wondering if you’ve just eaten propane-flavoured chicken.
Sure, some people might argue, “But gas is fast!” Yes, and so is fast food – and we know how those regrettable 3 AM drive-thru meals usually turn out. Why rush through a BBQ when you could be basking in the slow, glorious burn of proper firewood? Besides, a little anticipation never hurt anyone – unless you’re waiting for that gas bottle delivery.
Let’s Talk About the Price
Now, let’s get to the numbers. The cost of gas bottles alone could put a dent in your weekend beer budget. Have you checked the price of a gas bottle 15 kg lately? The real shock comes when you realise that the price of these gas BBQ tanks is soaring faster than your average Sunday roast. You thought you’d be grilling for cheap, but now you’re stuck with a wallet emptier than your plate at the end of a wood-fired feast.
And don’t even get me started on how often you’ll need to replace those gas BBQ gas bottles. You’ll be recycling more gas canisters for BBQ than you’d ever imagined possible. You wanted to cook outdoors, not run a side hustle in gas bottle disposal.
The Smell That Won’t Quit
Here’s the kicker: the smell. There’s nothing worse than that heavy, chemical scent wafting from your gas BBQ or gas fireplace. It lingers like an unwanted guest at the party. Suddenly, you find yourself cracking open windows, turning on fans, and practically moving outdoors just to avoid smelling like you’ve been deep-frying in petrol. Gas fireplaces, gas BBQ’s, and gas pizza ovens all have one thing in common: a smell that could make anyone’s nose wrinkle.
At Namibian Hardwood UK, we offer a cleaner, fresher alternative. When you burn wood—especially premium African hardwood—you get the natural scent of the outdoors, with none of that eye-watering gas smell. Plus, you won’t need to worry about venting your home like a gas fireplace would demand.
The Gas-Free Solution
Here’s the solution: ditch the gas BBQ and the gas log burner, and join the wood-burning revolution. With Namibian Hardwood UK, you get more than just firewood—you get warmth, flavour, and the satisfaction of knowing you’re not stuck with the hassle of gas bottles.
It’s time to make a change. Swap the questionable taste of gas for the full-bodied, naturally smoked flavour of premium hardwood logs. And yes, that includes a smell so good you’ll be tempted to burn our logs just for the aroma, not to mention the warmth they give off in your fireplace.
So, the next time you’re shopping for BBQ fuel, skip the gas BBQ vs charcoal debate, and instead, remember this: with wood, there’s no need to recycle your gas cylinders, replace your gas bottle, or suffer through the stench. Trust us, your nose, taste buds, and wallet will thank you.